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  • Triticale is a hybrid grain between wheat and rye. It was first created in laboratories in the 1800s and has only recently become commercially available.
    Triticale
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    Triticale

Triticale

Triticale What is Triticale? Triticale is a hybrid grain between wheat and rye. It was first created [...]

Lin Carson2023-03-01T12:20:46+00:00March 1st, 2023|
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  • Ezekiel bread is a type of bread that is made from different whole grains that have been allowed to germinate before being made into flour.
    Ezekiel Bread
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    Ezekiel Bread

Ezekiel Bread

Ezekiel Bread also known as Sprouted bread, Essene bread What is Ezekiel bread? Ezekiel bread is a [...]

Lin Carson2021-11-10T09:21:25+00:00December 28th, 2020|
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